Company Profile

 

LAP GmbH specialises in technological consulting on the manufacture of all types of foods, with a particular focus on meat products.

We take charge of the complete product development cycle, planning  and supervising the practical implementation of the requisite technology in your industrial processes.


Small and medium-sized enterprises in particular benefit from our expert capabilities, which eliminate the need to employ in-house specialists.
 

Depending on our customer’s requirements, we are able to assist with every phase of the food product development cycle:
  Formulas and processing instructions
  Raw materials selection
  Ingredients, additives and consumables
  Technical equipment and planning
  Marketing and product declarations

We find ways to optimise existing products. For newly developed products, we compose and produce all additives – customised according to batch size and individual requirements. Naturally, economic considerations play a major role in our work.

Our product portfolio includes:
  Brine additives
  Cooked sausage compounds
  Vitamin mixes and additives
▄   Coating products (for IQF)
  Special preservative systems
  Spice mixes of all kinds
▄   Salami compounds
▄   Marinades
  Wet and dry breading mixtures
▄   Protein combinations
  Compounds to improve sliceability
 
Our company philosophy is straightforward:
Identify customer problems, find practical and economical solutions as quickly as possible, and deliver all of the necessary components to ensure the customer’s lasting success.
 
We are also happy to assist you with:
  Pricing and cost control
▄   HACCP concepts
  Quality management
▄   Chemical analyses
▄   Presentation of your product range (customer acceptance)
 
It goes without saying that your operating and trade secrets are safe with us, even when our business dealings are at an end.